1 Servings
30 Minutes

Better Black Bean Miami Cubano

With: Arnold 12 Grains and Seeds
package of Arnold 12 grains and seeds bread
This Recipe Uses

Arnold 12 Grains and Seeds

Ingredients

  • 2 slices of arnold 12 Grain bread
    Find In Stores Nutrition Info
  • ⅓ c. cooked, shredded lean pork
  • 2 tbsp. whole grain mustard
  • 3 tbsp. black beans (if from a can, rinsed and drained)
  • 1 tbsp. diced pimientos
  • 2 pinches ground cumin
  • 1 tsp. lime juice
  • 1 pinch kosher salt
  • 1 tsp. olive oil
  • 1 ½ tbsp. sweet pickle relish
  • 2 thin avocado slices
  • 4-5 pepperoncini slices, optional

Instructions

  1. In a bowl, toss pork, mustard, black beans, pimientos, cumin, and lime juice. 
  2. Season with salt.
  3. Heat a large nonstick skillet over medium high heat.
  4. Brush one side of each 12 Grain bread slice with olive oil.
  5. Place olive oil sides down on skillet; cook until lightly toasted. 
  6. Spread pickle relish on one 12 Grain bread slice, over side without olive oil. 
  7. Top with pork mixture, avocado, and pepperoncini.  
  8. Close with remaining bread slice, olive oil side on the outside.
  • 2 slices of arnold 12 Grain bread 12 Grains and Seeds
    Find In Stores Nutrition Info
  • ⅓ c. cooked, shredded lean pork
  • 2 tbsp. whole grain mustard
  • 3 tbsp. black beans (if from a can, rinsed and drained)
  • 1 tbsp. diced pimientos
  • 2 pinches ground cumin
  • 1 tsp. lime juice
  • 1 pinch kosher salt
  • 1 tsp. olive oil
  • 1 ½ tbsp. sweet pickle relish
  • 2 thin avocado slices
  • 4-5 pepperoncini slices, optional
  1. In a bowl, toss pork, mustard, black beans, pimientos, cumin, and lime juice. 
  2. Season with salt.
  3. Heat a large nonstick skillet over medium high heat.
  4. Brush one side of each 12 Grain bread slice with olive oil.
  5. Place olive oil sides down on skillet; cook until lightly toasted. 
  6. Spread pickle relish on one 12 Grain bread slice, over side without olive oil. 
  7. Top with pork mixture, avocado, and pepperoncini.  
  8. Close with remaining bread slice, olive oil side on the outside.