Egg-staordinary Salad Sandwich

Ingredients (2 Sandwiches)
4 hard-boiled eggs, sliced and diced
2 radishes, diced fine
1 stalk of celery, diced
1 carrot, shredded and diced
3 tbsp. reduced fat mayonnaise
1 tsp. Dijon mustard
1/2 tsp. dill weed, diced fine
salt and pepper to taste
romaine lettuce
sliced tomato

Mix all ingredients except lettuce and tomato together until creamy and smooth. Place lettuce and tomato on one slice of bread. Top with half of the mixture. Place second slice of bread on top. Repeat above steps for the second sandwich.

"Children ages 2-3 need about 3 ounce equivalents of grains per day. 4-8 year olds need 5 ounce equivalents per day, and teens need 5-8 ounce equivalents per day, with boys being on the higher end."

- Arnold Bread Nutrition Expert
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